During both programs, participating restaurants offer either a three-course, prix-fixe dinner menu at $40.00, a lunch/brunch menu at $25.00, and/or a two for $10.00 deal. Participants can offer their menus for an individual, couple, or family based on the restaurant’s average per diner price point. The continued prix-fixe format must be available for dine-in and can also be offered as a to-go (#RW2GO) option if desired.
Included with enrollment is:
- One mini photo session per year with commitment to both Winter and Summer programs.
- Inclusion in social media and e-newsletter promotions
- Restaurant listing on the Fairfax City Restaurant Week website
- Menu promotion on the Fairfax City Restaurant Week website
- Opportunities for chef and restaurant interviews through Fairfax City Restaurant Week – Chef Chats via social media
- Participation in marketing and advertising prospects
